The modern company Torsello came into existence through the desire of two Salentini brothers, Antonio and Cosimo, to give life to a long held project they had held dear; that of providing total quality and excellence in the clearest and most noble expression of the earth's work: the wine...
F.LLI TORSELLO
F.LLI TORSELLO
When ... "Wine is life ..." (Orazio)
The wine ... a passion that comes from afar
... and to do this we must accept the challenge of offering the client-consumer, wherever he was, a reference product capable of representing the summary made between territory, the human factor and technology, and looking with attention and a bit of nostalgia, family tradition.
"... were the businessmen of the twentieth century, bankers of the nineteenth, princes of the seventeenth - and even Adam and Eve - has always found relief and consolation in the natural rhythms of a vineyard. Each year the roots dig deeper to producing wines of increasing complexity, which will mature in bottle for another generation, free from all the follies that man seems doomed to invent ... " Peter Sichel
Our Wines
SOVRANO
Deep garnet red, impressively sophisticated to the sense of smell. The finishing is balsamic on the most elegant spicy notes. Impressive for structure. Simply royal, alone or combined to choice cuts of game.
ACROPOLIS
It's ruby with traces of pomegranate with the aroma of red berries. It's fresh and suble taste, with clearly identified tannin notes is slightly bitterish, and provides a classic combination with matured cheese and game.
SALICE SALENTINO RISERVA
Ruby red, verging on garnet red, it offers to the sense of smell elegant memories of plums jam and spicy notes. Soft to the palate, it is extraordinary for persistence and harmony. Supreme combined to goatling meat.
SALICE SALENTINO
Ruby red with elegant mellow fruity flavour on a balsamic bottom, it wins the taste with elegant toasted notes. Soft and warm, it outlast on a final of extraordinary harmony. Excellent with stuffed rolls of meat into tomato sauce.
ORO NERO
Ruby with intriguing garnet hints, it opens to the sense of smell with scents of blackberry, violet, liquorice and pepper. Cool and full, it is happy partner of “cavatelli” with tomato sauce and convivial red meat grill.
DON LUIGI
Coral pink, with intense and fragrant floreal and fruit aroma. Dry and harmonic, it gives a pleasant sensation with a long olfactory and gustative persistence. Suggested with pasta, rice and white meat, it's very good with fish soups.
ORO BIANCO
Straw-yellow with gold green glares, it is offered to the sense of smell with elegant notes of broom on exotic and citrus fruits memories. Combined to sea bass in foil and sea raw vegetables.